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・ Nutrition and Health
・ Nutrition and HIV/AIDS
・ Nutrition and pregnancy
・ Nutrition Assistance for Puerto Rico
・ Nutrition Assistance Grants
・ Nutrition Education
・ Nutrition Education and Training Program
・ Nutrition facts label
・ Nutrition Foundation of the Philippines, Inc.
・ Nutrition in Clinical Practice
・ Nutrition Journal
・ Nutrition Labeling and Education Act of 1990
・ Nutrition physiology
・ Nutrition Program for the Elderly
・ Nutrition psychology
Nutrition Reviews
・ Nutrition scale
・ Nutrition transition
・ Nutritional anemia
・ Nutritional anthropology
・ Nutritional bioactive compounds
・ Nutritional biodiversity
・ Nutritional deficiency eczema
・ Nutritional epidemiology
・ Nutritional gatekeeper
・ Nutritional genomics
・ Nutritional Health Alliance
・ Nutritional immunology
・ Nutritional losses due to food processing
・ Nutritional muscular dystrophy


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Nutrition Reviews : ウィキペディア英語版
Nutrition Reviews

''Nutrition Reviews'' is a monthly peer-reviewed medical journal publishing review articles in the field of nutrition science. It was established in 1942 and was acquired by Oxford University Press in 2015. It is published on behalf of the International Life Sciences Institute. The editor-in-chief is Naomi K. Fukagawa (University of Vermont). According to the ''Journal Citation Reports'', the journal has a 2013 impact factor of 5.541, ranking it 5th out of 78 journals in the category "Nutrition & Dietetics".
==References==


抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「Nutrition Reviews」の詳細全文を読む



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